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During laboratory testing of frozen pork from Spanish Establishment 10.01293/B (PATEL, S.A.U.) and pork finished products from Establishment 10.01962/GE (CASADEMONT SA) Listeria were detected; mesophilic aerobic and facultative-anaerobic microorganisms were found in smoke-dried tuna filet from Establishment 12.06407/V (AHUMADOS SABAL S.L). It was decided to inform the Spanish Veterinary Service about the results of tests of products dispatched prior to the date when restrictions were imposed.
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